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Spicy Korean Margarita
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Prep Time:
5
minutes
minutes
Course:
Bar
Cuisine:
Cocktails
Keyword:
Korean, Tequila
Servings:
1
Author:
Lynn Abent
Ingredients
Cocktail
2
ounces
Blanco Tequila
such as Patron Silver
1
ounce
Triple Sec Liqueur
such as Cointreau
1
ounce
Fresh Lime Juice
1
teaspoon
Gochujang
Garnish
Tajin
Mint Sprig
Instructions
Combine all ingredients in a cocktail shaker with ice and shake.
Rim a margarita glass with lime juice and dip into Tajin.
Add fresh ice to the glass.
Strain the shaker mixture into the rimmed glass.
Top with a mint sprig.
Nutrition
Serving:
4
oz
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