Ingredients
Method
- Preheat oven to 350F.
- Snap the woody ends off the asparagus.
- Liberally coat the asparagus with olive oil, salt and pepper.
- Spread the asparagus on a baking sheet.
- Roast the asparagus in the oven for 10 minutes.
Printing may not work inside Facebook. Open this page in Safari or Chrome using Facebookâs browser menu, then tap Print again.
